This meatloaf is a solid recipe.  I love meatloaf that is juicy with a wide spectrum of flavor, and this has it all.

After making a variety of different recipes for Bolognese Sauce, this is our favorite.  It takes some time to prepare, mostly just simmering to reduce, it is easy and worth it.

This smoked brisket recipe uses a dry rub that is non-traditional and very tasty.  Prep was pretty easy.   A couple of variations that I implemented was using foil instead of butcher’s paper when it came time to wrap the brisket.  After 11 hours in the smoker and still not to proper temperature, I took the…

Pasta with Classic Bolognese Sauce Cook Time: 4 hours Servings: Serves 4 to 6 Ingredients 10 tablespoons unsalted butter 4 tablespoons finely chopped onion 4 tablespoons minced carrot 4 tablespoons minced celery 1 1/2 pounds meatloaf mix Salt and pepper 2 cups whole milk 2 cups dry white wine 2 (28‑ounce) can whole peeled tomatoes,…

Have you used an Instant Pot?  They are versatile and convenient.  Here is an easy, quick and flavorful recipe that came from a book spotlighting Indian cuisine.  I followed the directions and used ground beef, but if you wanted to make it healthier, or even vegetarian, simply replace this with chicken or tofu.  Eating healthy…

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