This one is tasty, and super easy.  The only thing you have to cook is the quinoa unless you want to add meat, which is optional.

Asian Quinoa

Makes 4-8 servings.  Can be an entree or a side dish.  I doubled everything along with being very generous with ingredients of my choice and made lunch for several days.

1 cup cooked quinoa

1 cup chopped red cabbage

1 cup edamame

1/4 cup chopped red pepper

1/2 cup shredded carrot

1/2 cup diced cucumber

2 T. green onion

1/4 cup cilantro


1/8 cup soy sauce

1 T. sesame oil

1 T. rice wine vinegar

1 T. sesame seeds

1/4 t. grated ginger

1/8 t. red pepper flakes

salt and pepper to taste

Mix up the dressing, mix up the main ingredients, and mix them together.  Can be eaten cold or warm.

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